Private Charter

Vagabond Seafood Buffet

3-course seafood & carvery seated buffet

Appetisers

Served in cocktail style

Assorted dips with fresh vegetable crudites, corn chips and crackers v
Spiced Thai fish cakes with sweet chilli sauce

Buffet Selection

Select one of the following roast meats

Slow-cooked, pulled beef brisket with gravy and assorted condiments gf
Tender seasoned pulled pork with apple sauce gf

Select one of the following chicken options

Classic BBQ chicken gf
Moroccan spiced chicken with yogurt and mint sauce gf
Tandoori style chicken with yogurt and mint sauce gf

Fresh seafood selection

Fresh tiger king prawns served with Thousand Island dressing and lemon wedges gf
Chilled Sydney rock oysters served with sea salt and lemon wedges gf
Whole baked Atlantic salmon served with tartare sauce and fresh lemon gf

Also at the buffet

Oven roasted baby potatoes with virgin olive oil, oregano and rock salt vgf
Platters of continental cured meats gf
Wild mixed leaf salad vgf
Macaroni pesto salad with marinated roast vegetables and parmesan v
Baby beetroot and spinach salad with feta, walnuts and balsamic vinaigrette vgf
Finely sliced classic coleslaw v
Crusty mixed dinner rolls v

Dessert

Select two of the following desserts

Boutique Australian cheeses with a selection of dried fruits, nuts & water crackers v
Platter of freshly sliced seasonal fruits vgf
A delicious assortment of cakes v

Accompanied by

Freshly percolated coffee and a selection of herbal tea
Vagabond Chocolates
Dietary requirements catered to upon request. Speak with your friendly event coordinator. Min. 72 hours' notice required.
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